Celebrate Autumn Harvest with us at our five-course wine pairing dinner on Friday, November 21st at 6:00 pm.

We will be joined by guest speaker Walter Schmoranz—former President and Winemaster of Pelee Island Winery for over 30 years. Walter will share his insights on the history of winemaking in the region and stories from a celebrated career in the Canadian wine industry. 

Tickets are $125 per person plus tax, and include a Josephine Sparkling welcome toast along with two-ounce wine tastings paired with each course.

Dinner begins at 6:00 pm | Advance Tickets Required 

Doors open at 5:30 pm | Secure Tickets by Sunday, November 16th 

Vegetarian options are noted on the menu. Please leave a comment at checkout to indicate this preference in advance.